Fresh hoagie roll stuffed with citrus marinated braised pulled pork finished with melted Swiss cheese, deli pickles, and homemade delicatessen mustard. The chef’s favorite sandwich.

Our homemade hoagie roll stuffed with our braised Italian herb marinated beef brisket sliced to order and dipped in pan jus served with sautéed bell pepper and onion in red sauce. Not your average Italian hot sandwich for sure!

Our house soft and crispy hoagie roll stuffed with lemon-herb-marinated turkey breast roasted and hand cut to order topped with stuffing made of crumb from our homemade bread finished with a cranberry habenero pepper jam.

Homemade hoagie roll toasted and stuffed with lemon herb marinated turkey breast roasted and hand cut to order topped with crispy smoked center cut bacon, Swiss cheese, avocado, deli pickles, tomato, field greens, homemade mayo and homemade delicatessen mustard.

Home made rolls, choice of steak or chicken and classic or custom additions with house made deli mustard.

House roasted corned beef, sauerkraut, house 1000 island, Swiss, homemade rye bread.

Roasted portobello, roasted red pepper, cilantro lime aioli, optional Gouda cheese.

home ground brisket, home made brioche roll, fixings of choice.

Brioche rolls served with our slow smoked house spice rubbed lean brisket topped with house bbq sauce, cheddar cheese sauce, roasted jalapeños, and our chipotle aioli spread. One of the most popular sandwiches at our recent BBQ restaurant “The Smokey Bone Shop and as seen on Google, yelp, and Facebook.

Our artisan brioche rolls piled with real wood smoked, house-spice-rubbed, smokey pulled pork drizzled with our apple honey butter and finished with smoked granny apple slices, and melty gouda cheese. Another one of the fan favorites from The Smokey Bone Shop, and chef’s personal favorite sandwich on the menu!

Our smokey baby back ribs deboned and served on a homemade hoagie roll with red onion, bbq sauce, pickles, and dijon coleslaw.

Smoked chicken thighs with an apricot habanero bbq sauce, melty cheddar and blue cheese, caramelized red onion, and spring leaf on a homemade brioche roll.

Choice of brisket, pulled chicken, pulled pork, or smoked portobello mushroom served with our house brioche roll, house bbq sauce, and pickles.

Smoked Turkey, Brie & apple chutney

Hummus, grilled vegetables & halloumi cheese

Roma tomato, spinach, Swiss and cheddar cheese, avocado, red onion, homemade mayo and deli mustard.

Char grilled chicken breast marinated in southwest spices sliced and garnished with spicy roasted corn-off-the-cob and diced hatch green chilies, grilled onions and bell peppers, diced tomato, and shredded cheddar cheese. Served with homemade Tequila lime dressing.

Char grilled medium sirloin steak marinated in steakhouse spices and garnished with Applewood smoked bacon bits, roasted onions and mushrooms, diced tomato, and bleu cheese. Served on a bed of baby spinach with homemade blueberry basil balsamic vinaigrette.

Char grilled pork loin marinated in fresh herbs sliced and garnished with fresh seasonal berries, char-grilled mushrooms, sun-dried tomatoes, candied pecans, and crumbled goat cheese. Served with homemade rosemary raspberry champagne vinaigrette.

Char grilled turkey breast marinated in BBQ spices sliced and garnished with grilled corn-off-the cob, currants, shredded grilled carrots, and shredded smoked Havarti cheese. Served with homemade chipotle BBQ Ranch dressing.

Char grilled Salmon filets brushed with lemon herb butter and garnished with English cucumber, grilled radishes, Orange slices, honey roasted almonds and sliced avocado. Served with homemade citrus avocado dressing.

Char grilled chicken breast marinated in fresh herbs diced with shredded romaine, roasted corn-off-the-cob, hardboiled egg, tomato, Applewood smoked bacon, Bleu cheese, and avocado. Served with homemade buttermilk herb ranch dressing.

Cauliflower, peppers, squash, and fingerling potatoes with a yellow coconut curry over quinoa with toasted pecan crumble and coriander.

Seared lemon sole, citrus caper sauce, marinated grilled zucchini and fresh herb rice pilaf.

Marinated char grilled chicken thighs, tequila lime slaw, roasted jalapeño.

MILD: Seasoned and buttered MEDIUM: Franks red hot, butter, dijon, honey HOT: Franks, dijon, honey, habanero.

Wildflower honey, roasted garlic, red chili, scallions.

Housemade bourbon bbq sauce, cilantro, zesty cilantro lime sour cream sauce topping.

Homemade fresh herb and spiced green curry finished with a cucumber mint yogurt sauce and cilantro garnish.

Mojo brine and spiced, fresh orange and lime juice, citrus dijon mayo sauce, spring onion garnish.