Custom Lunch & Breakfast Catering
All photos taken by our team, of our food & events. © Copyright 2021 All rights reserved.
Mesquite grilled chicken thighs with our house rub finished with pepperjack cheese, house made pickles, flame roasted pablano peppers, cilantro lime crema, and house made hamburger roll.
Vegetable and fresh herb omelettes made on site and finished with rosemary and garlic shingled potatoes.
Brisket lunch bowl with cheesy potatoes and jalapeño creamed corn
Skillet seared salmon with mesquite grilled carrots and fresh herb rice pilaf
Smoked chicken, portobello mushroom, and house Mac n cheese bowl.
Our smoked chicken legs for a wedding in Gilbert
Authentic birria street tacos for a phoenix catered event served with friloles charros, cilantro lime rice, and our braised pork tamales with our house made red chili sauce.
From scratch biscuits and gravy with a sunny side up egg finish.
Our infamous original chicken pepperoncini with linguine.
Mesquite grilled, house bbq sauce glazed chicken thighs with melty pepperjack cheese, house made pickles, Cole slaw, and house made burger roll.
The Meatball burger with fresh mozzarella, our homemade brioche roll, and tomato basil sauce.
Our Mexican spice blend mesquite grilled chicken with arroz rojo, and homemade refried beans.
The Italian roasted beef dipped in our pan au jus and served in our homemade locally grown rosemary rustic hoagie finished with sautéed red bell peppers and vidalia onion in a red herb and garlic sauce.
