Casual Classics
Choose 1 entrée (9 oz) or 2 entrées (4.5 oz each). Includes 2 sides, 1 salad, and fresh bread. Price: $25/guest (based on 100).
Italian Cuisine
$25 per guest (based on 100)
Penne Siciliana
Pomodoro with fresh herbs, ricotta, and Parmigiano.
Pasta Vegetali
Garlic cream, sun-dried tomato, broccolini, basil, pecan crumble.
Chicken Parmigiana
Crisp scallopini, Napoli sauce, mozzarella, Italian herbs.
Pollo Toscana
Sun-dried tomato & garlic cream, rosemary, basil.
Chicken Giovanni
Pepperoncini–parsley cream over penne.
Cacio e Pepe
Butter–Parmesan emulsion, tarragon, chili flake.
Rigatoni Bolognese
Slow-simmered ground-beef ragù, pecorino.
Meatballs al Forno
House beef meatballs, red sauce, mozzarella gratiné.
Baked Ziti
Pomodoro, ricotta, mozzarella, herbs.
Italian Classics
Alfredo • Puttanesca • Penne Pomodoro • Penne alla Vodka.
American Grill
$25 per guest (based on 100)
Chicken Cutlets
Herb-breaded scallopini, lemon butter.
Stuffed Meatloaf
Cornbread stuffed, house tomato glaze.
Salisbury Steak
Ground-beef patties, mushroom-herb gravy.
Roasted Hens
Half Cornish hens with fresh herbs & pan jus.
Grilled Pork Chops
Center-cut, with mushroom & herb gravy.
Guinness-Glazed Chicken
Char-grilled thighs, honey stout glaze.
BBQ Pulled Pork
Slow cooked, house sauce, pickles & onions.
Turkey & Stuffing
Lemon-herb roasted turkey, classic dressing, gravy.
Country Pot Pie
Chicken or turkey, vegetables, flaky crust.
Backyard Burger Bar
House-ground brisket patties with classic fixings.
Mex / Southwest
$25 per guest (based on 100)
Fajita Bar
Chicken or vegetarian; peppers, onions, fixings. Seafood in higher tiers.
Street Taco Bar
Choose 2: Pollo, Pastor, Carnitas, Vegetarian, or Cuban Citrus Pork.
Homestead Enchiladas
Blue/white corn tortillas, choice of fillings, red or green sauce.
Mojo Pork Roast
Cuban citrus-marinated shoulder, sliced or pulled.
Chicken Roulade
Stuffed with green chiles, chorizo & Oaxaca cheese.
Chorizo-Havarti Loin
Pork loin stuffed with chorizo, Havarti, roasted red-pepper cream.
Southwest Pasta
Cavatappi, roasted corn & poblano cream, cotija.
Tex-Mex Chili
Seasoned ground beef, beans, cheddar, scallion.
Verde Veggie Bake
Roasted squash, peppers, onions, tomatillo cream.
Cilantro-Lime Chicken
Grilled thighs with citrus herb finish.
BBQ Smokery
$25 per guest (based on 100)
Smokey Chicken Sticks
Jumbo drumsticks, Jack-Applewood smoke, bourbon-apple honey butter.
Pulled Pork Sandwiches
House rub, soft rolls, pickles, onions, sauces.
Smokey McCluckface
Grilled chicken thigh, fried onions, kohlrabi slaw, apricot-habanero BBQ.
Apple Pork Sliders
Pulled pork, bourbon-apple honey butter, smoked apples, gouda sauce.
BBQ Bowls: Chicken & Mac
Smoked chicken, portobello, apples, house mac, bacon crumble.
BBQ Chili
Smoked meats & beans, peppers, scallion, cheddar.
BBQ Pork Skewers
Tender pork, house BBQ, bacon-wrapped bites.
Smoked Portobello Burger
House rub, roasted peppers, jalapeño-lime aioli, slaw.
Turkey BBQ
Char-grilled turkey with chipotle BBQ ranch.
Backyard Sausage Links
Grilled sausages with peppers & onions.
Creole / Soul Food
$25 per guest (based on 100)
Fried Chicken
Crispy, with hot-honey drizzle.
Smothered Chicken
House gravy, caramelized onion.
Chicken & Dumplings
Roasted thigh meat, tender dumplings.
Smothered Pork
Onions, sautéed mushrooms, rich gravy.
Pork Cracklins
Hot honey, bourbon-brown sugar, or green-herb chimichurri.
Creole Meatballs
Ground beef & pork, spicy tomato gravy.
Chicken & Waffles
Fried chicken with homemade Belgian waffles.
Red Beans & Rice
Smoked sausage, holy trinity, scallion.
Southern Meatloaf
Glaze, onions, peppers — Sunday classic.
BBQ Turkey Tips
Charred & sauced, scallion garnish.