American Grill
Steak & Chicken
New York Strip: Skillet-seared, butter, rosemary, garlic
Chicken Thighs: Mesquite grilled with a honey bourbon glaze
Potatoes: Choice of rosemary garlic roasted potatoes or roasted garlic mashed Green Beans Almandine: Garlic, olive oil, fresh thyme, toasted almonds Caesar Salad: House dressing and croutons
Dinner Rolls: With sweet butter singles.
27.00 per guest/Based on 100 guests
Meatloaf & Cutlets
Chicken Cutlets: Tender Scallopini of chicken with our house herbed breading.
Meatloaf: Cornbread stuffed with fresh herbs and garlic.
Creamed potatoes: Buttermilk, sour cream, chives.
American Street Corn: Bacon and chives with a gouda cheese cream sauce.
House Salad: Greens, onion, bacon bits, carrot, tomato, cucumber and our house ranch
Dinner Rolls: Choice of Hawaiian or classic
21.00 per guest/Based on 100 guests
Surf N Turf
Steak: Strip steak seared with fresh rosemary and garlic butter Fish: Sun-dried tomato, broccoli, cream, toasted pecans, fresh basil, parmigiana
Steamed Vegetable Medley: Broccoli, carrot, cauliflower, garlic, herbs, butter
Rice Pilaf: Fresh herbs, almonds, and orzo Chopped salad: Iceberg and romaine, cherry tomato, diced cucumber, bacon bits, cheddar choice of dressing. Cheddar biscuits: Butter, honey, cheddar and chives
29.00 per guest/Based on 100 guests
Prime Rib Roast
Prime Rib: Fresh herbs, garlic, and our house au jus and horseradish cream. Potatoes: Choice of roasted garlic mash or fresh herb roasted reds.
Vegetable : Choice of sautéed asparagus or Brussel sprouts
House Garden Salad: Romaine, red cabbage, cherry tomatoes, carrot, cucumber, red onion and choice of dressing Dinner Bread: Choice of artisan French, or dinner rolls with butter singles
32.00 per guest/Based on 100 guests
Chef’s Special
Mesquite Grilled Chicken: Tender thighs with our house rub, finished with a drizzle of pepper honey Southwest Pasta Bake: Ziti, scallions, cilantro, chipotle and tomato cream with cheddar and pepper jack Creamed Corn: Garlic, cream, butter, diced bell pepper, parsley, diced poblano peppers.
Chopped Salad: Romaine, iceberg, tomato, black beans, red onion, cheddar cheese, cilantro lime ranch or chipotle vinaigrette.
Cornbread: Red chili and honey
19.00 per guest/Based on 100 guests
“Starting at $ per guest / Based on 100 guests. Final pricing may vary by market and selections.”