American Grill

See full a la carte menus here…. Or reach out to the chef for a custom menu by texting us here

Chicken Cutlets & Meatloaf

  • Chicken Cutlets: Tender scallopini of chicken with our house herbed breading
  • Meatloaf: Cornbread stuffed with fresh herbs and garlic
  • Creamed Potatoes: Buttermilk, sour cream, chives
  • American Street Corn: Bacon and chives with a gouda cheese cream sauce
  • House Salad: Greens, onion, bacon bits, carrot, tomato, cucumber, and our house ranch
  • Dinner Rolls: Choice of Hawaiian or classic
21.00 per guest / Based on 100 guests

Surf & Turf

  • Steak: Strip steak seared with fresh rosemary and garlic butter
  • Fish: Sun-dried tomato, broccoli, cream, toasted pecans, fresh basil, parmigiana
  • Steamed Vegetable Medley: Broccoli, carrot, cauliflower, garlic, herbs, butter
  • Rice Pilaf: Fresh herbs, almonds, and orzo
  • Chopped Salad: Iceberg and romaine, cherry tomato, diced cucumber, bacon bits, cheddar, choice of dressing
  • Cheddar Biscuits: Butter, honey, cheddar, and chives
29.00 per guest / Based on 100 guests

Standing Rib Roast

  • Rib Roast: Fresh herbs, garlic, and our house au jus with horseradish cream
  • Potatoes: Choice of roasted garlic mash or fresh herb roasted reds
  • Vegetable: Choice of sautéed asparagus or Brussels sprouts
  • House Garden Salad: Romaine, red cabbage, cherry tomatoes, carrot, cucumber, red onion and choice of dressing
  • Dinner Bread: Choice of artisan French or dinner rolls with butter singles
32.00 per guest / Based on 100 guests

CHEF’S SPECIAL

  • Mesquite Grilled Chicken: Tender thighs with our house rub, finished with a drizzle of pepper honey
  • Southwest Pasta Bake: Ziti, scallions, cilantro, chipotle and tomato cream with cheddar and pepper jack
  • Creamed Corn: Garlic, cream, butter, diced bell pepper, parsley, diced poblano peppers
  • Chopped Salad: Romaine, iceberg, tomato, black beans, red onion, cheddar cheese, cilantro lime ranch or chipotle vinaigrette
  • Cornbread: Red chili and honey
19.00 per guest / Based on 100 guests

Steak & Chicken

  • New York Strip: Skillet-seared, butter, rosemary, garlic
  • Chicken Thighs: Mesquite grilled with a honey bourbon glaze
  • Potatoes: Choice of rosemary garlic roasted potatoes or roasted garlic mashed
  • Green Beans Almandine: Garlic, olive oil, fresh thyme, toasted almonds
  • Caesar Salad: House dressing and croutons
  • Dinner Rolls: With sweet butter singles
27.00 per guest / Based on 100 guests

“Starting at $ per guest / Based on 100 guests. Final pricing may vary by market and selections.”